{"id":3578,"date":"2024-12-16T17:03:54","date_gmt":"2024-12-16T17:03:54","guid":{"rendered":"https:\/\/allthose.org\/all-those-food-market-madrid-otono-2024-2-2\/"},"modified":"2025-02-26T15:21:40","modified_gmt":"2025-02-26T15:21:40","slug":"all-those-food-market-madrid-otono-2024-2-2","status":"publish","type":"post","link":"https:\/\/allthose.org\/all-those-food-market-madrid-otono-2024-2-2\/","title":{"rendered":"All Those Food Market Madrid oto\u00f1o 2024"},"content":{"rendered":"\n
Lamentablemente esta edici\u00f3n no se pudo celebrar debido a temas burocr\u00e1ticos ajenos a la organizaci\u00f3n.<\/p>\n\n\n\n
Aun as\u00ed queremos agradecer a los artesanos, restaurantes y\u00a0partners<\/em>\u00a0que hab\u00edan apostado por la edici\u00f3n.<\/p>\n\n\n\n ARTESANOS Y EMPRENDEDORES GASTRON\u00d3MICOS<\/p>\n\n\n\n Aceite: Cer\u00e1mica: Chai: Chocolate: Conservas: Conservas de plantas arom\u00e1ticas: Cremas: Cosm\u00e9tica Natural: Destilados: Dulces: Farmer: Frutos secos: Miel\/Mermeladas: Productos saludables: Quesos: Sal: Salsas picantes: Soluciones hogar: Tienda: Vinagre y jaleas: HELADOS RESTAURANTES \/ STREET FOOD BEBIDAS<\/p>\n\n\n\n Caf\u00e9 de especialidad: Cocktails: Vinos: Gracias A LOS PARTNERS:<\/p>\n\n\n\n Alhambra<\/strong> Zona infantil by Mammaproof<\/strong><\/a> Gracias tambi\u00e9n a todos los proyectos que ofrec\u00edan un taller.<\/p>\n\n\n\n Lamentablemente esta edici\u00f3n no se pudo celebrar debido a temas burocr\u00e1ticos ajenos a la organizaci\u00f3n. Aun as\u00ed queremos agradecer a los artesanos, restaurantes y\u00a0partners\u00a0que hab\u00edan apostado por la edici\u00f3n. ARTESANOS Y EMPRENDEDORES GASTRON\u00d3MICOS Aceite:An\u00e9cdota AOVE La Com\u00fanRac\u00f3 de Pay\u00e0 Cer\u00e1mica:El Pez VoladorFuyu Art Chai:Masala Chy Chocolate:Club del ChocolateKaitxoKaicaoMoxe Conservas:Fish Gourmet Conservas de plantas arom\u00e1ticas:Blue Yellow Cremas:Menja Miques Cosm\u00e9tica Natural:Lavana WildMuuhlloaReset […]<\/p>\n","protected":false},"author":1,"featured_media":1601,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"class_list":["post-3578","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-market"],"acf":[],"yoast_head":"\n<\/figure>\n\n\n\n
An\u00e9cdota<\/strong><\/a>
AOVE La Com\u00fan<\/strong><\/a>
Rac\u00f3 de Pay\u00e0<\/strong><\/a><\/p>\n\n\n\n
El Pez Volador<\/strong><\/a>
Fuyu Art<\/strong><\/a><\/p>\n\n\n\n
Masala Chy<\/strong><\/a><\/p>\n\n\n\n<\/figure>\n\n\n\n
<\/figure>\n<\/div>\n\n\n\n
<\/figure>\n<\/div>\n<\/div>\n\n\n\n
Club del Chocolate<\/a><\/strong>
Kaitxo<\/strong><\/a>
Kaicao<\/a><\/strong>
Moxe<\/a><\/strong><\/p>\n\n\n\n
Fish Gourmet<\/strong><\/a><\/p>\n\n\n\n
Blue Yellow<\/strong><\/a><\/p>\n\n\n\n<\/figure>\n\n\n\n
<\/figure>\n\n\n\n
Menja Miques<\/strong><\/a><\/p>\n\n\n\n
Lavana Wild<\/strong><\/a>
Muuhlloa<\/strong><\/a>
Reset Free Beauty<\/strong><\/a><\/p>\n\n\n\n
100&NOMORE<\/strong><\/a>
Corpen Gin<\/strong><\/a>
Trampero<\/strong><\/a><\/p>\n\n\n\n<\/figure>\n\n\n\n
<\/figure>\n\n\n\n
Beik Beik<\/strong><\/a>
Blend<\/strong><\/a>
Cuadra<\/strong><\/a>
Foodtropia<\/strong><\/a>
Reposted<\/strong><\/a>
Vero Masterchef<\/strong><\/a><\/p>\n\n\n\n
Tierra Campesina<\/strong><\/a><\/p>\n\n\n\n
Nueces \u00cdberas<\/a><\/strong>
Nut Nut<\/a><\/strong>
Frutos Secos Rinc\u00f3n<\/a><\/strong>\u201d<\/p>\n\n\n\n<\/figure>\n\n\n\n
<\/figure>\n\n\n\n
El Monumento<\/a><\/strong>
Erleak<\/a><\/strong><\/p>\n\n\n\n
Nana Foods<\/strong><\/a><\/p>\n\n\n\n
Formaje<\/a><\/strong>
Torralba<\/a><\/strong><\/p>\n\n\n\n<\/figure>\n\n\n\n
<\/figure>\n<\/div>\n\n\n\n
<\/figure>\n<\/div>\n<\/div>\n\n\n\n
Sal Ancestral<\/strong><\/a><\/p>\n\n\n\n
Spicy Honneys<\/strong><\/a>
**The Sauce Man\u2028**<\/a><\/p>\n\n\n\n
BWT<\/strong><\/a>
Fluye<\/strong><\/a><\/p>\n\n\n\n
Super by Dot<\/strong><\/a><\/p>\n\n\n\n
Como una Manzana<\/strong><\/a><\/p>\n\n\n\n
Bib\u00ec e Bib\u00f2<\/strong><\/a><\/p>\n\n\n\n
Popap: Ver\u00f3nica Ratero de Masterchef<\/strong><\/a> y Pablo Madrid de Come_Blog<\/strong><\/a>
Can Pizza<\/a><\/strong>
Josefita<\/strong><\/a>
La Alquimia<\/strong>
La Can\u00edbal<\/strong>
Malacopa<\/strong><\/a>
Nunuka<\/strong>
Tori-key<\/strong><\/p>\n\n\n\n<\/figure>\n<\/div>\n\n\n\n
<\/figure>\n<\/div>\n<\/div>\n\n\n\n
Hola Coffee<\/strong><\/a>
Syra Coffee<\/strong><\/a>
Toma Caf\u00e9<\/strong><\/a><\/p>\n\n\n\n
Momus<\/strong><\/a><\/p>\n\n\n\n
Vinos naturales by Bendito<\/strong><\/a><\/p>\n\n\n\n<\/figure>\n<\/div>\n\n\n\n
<\/figure>\n<\/div>\n<\/div>\n\n\n\n
<\/figure>\n<\/div>\n\n\n\n
<\/figure>\n<\/div>\n<\/div>\n\n\n\n
Aperol<\/strong><\/a>
Quesos de Suiza<\/strong><\/a>
Sal Maldon<\/strong>
Fritz<\/strong>
Nueces de California<\/strong>
Smileat<\/strong>
Smeg<\/strong><\/a><\/p>\n\n\n\n
Curaci\u00f3n de m\u00fasica by Pablo Pueblo<\/strong><\/a><\/p>\n\n\n\n<\/figure>\n\n\n\n
<\/figure>\n\n\n\n
<\/figure>\n","protected":false},"excerpt":{"rendered":"